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Christmas Takeaways at Carlton Hotel Singapore

Usher in the festive season with Carlton Hotel Singapore in tropical style with a selection of special offerings tailored just for this holiday. Whether you’re looking to celebrate in the comfort of your home or within the refined ambience of the hotel, there is something for everyone to make this end-of-year celebration unforgettable.

For intimate gatherings or fancy bashes at home, Carlton Hotel Singapore’s Christmas Takeaways offer a wide variety of gourmet delights that capture the spirit of Christmas and impress your guests. From the traditional flavours of the Gammon Honey Glazed Bone-in Ham with Pineapple & Raisin Sauce ($288) to the signature Hazelnut Chocolate Panettone ($38), each dish is specially crafted to ensure a sumptuous feast with your loved ones. Indulge in the all-time favourites Slow-Roasted Black Pepper Beef with Courvoisier Sauce ($268) which features tender, flavourful beef complemented by a rich and velvety Courvoisier sauce, German Pork Knuckle with BBQ Sauce ($188) or the new Salmon with Spinach Ricotta Cheese En Croûte ($188) that is a perfect treat for those seeking a French-inspired indulgence.

Carlton Hotel Singapore offers a convenient, complete Christmas Party Bundle ($338), which includes quintessential Roasted Turkey with Chestnut Stuffing, Cranberry, and Turkey Jus, crowd favourite Honey Glazed Boneless Ham with Pineapple Sauce and Carlton Classic Log Cake for a sweet completion to your festive celebration.

To sweeten your celebrations, the talented pastry chefs at Carlton Hotel Singapore have crafted two new creations this year. Introducing the Tropicana Xmas Bliss ($72), a tropical twist on the classic holiday dessert. This decadent tree-shaped cake features a pandan sponge cake with layers of creamy coconut and pineapple filling, topped off with white chocolate, making it a great centrepiece for any gathering. For dark chocolate aficionados, the Chocolate Lover Yule Log ($72) is a visually stunning and delicious treat with layers of moist dark chocolate sponge and rich fudgy chocolate ganache. Whether you’re a traditional holiday confection lover or an adventurous one, Carlton Hotel Singapore offers something for every palate.

Festive takeaways are available for collection from 1 December to 25 December 2024, from 11 am to 7 pm at the Hotel Lobby, with 15% off all Christmas goodies with selected bank cards. Preorders start on 1 November 2024 

All prices are in Singapore dollars and are inclusive of prevailing government taxes. Other terms and conditions apply.

For order and delivery enquiries, please contact the festive desk at +65 6349 1292, email restaurants@carltonhotel.sg or visit https://celebrations.carltonhotel.sg/ 

 

Festive Booth, Carlton Hotel Singapore
76 Bras Basah Rd, Singapore 189558, Level 1
+65 6349 1292 | restaurants@carltonhotel.sg

 

Valid From: 18-10-2024 to 25-10-2024

FESTIVE WONDERS AT DAO

Come together and create cherished memories this festive season at Dao.

Join us in celebrating the magic of togetherness. Whether you're planning a cozy family gathering or a grand year-end celebration, our festive offerings are designed to make your occasion truly special. Immerse yourself in the delightful moments with our delicious spread!

Festive Wonders Platter (S$218++ per set)
Platter perfect for four persons | A delightful pairing of sous vide boneless beef short ribs and smoky chicken sausage, served with festive greens, golden Yorkshire pudding, buttery mashed potatoes, and sweet-savoury sauces.

<<Enjoy early bird 15% savings for orders from 11 to 30 November>>

Festive Wonders Set Menu (S$48++ per person)
Make every gathering merrier with our 3-course set at Collective. Begin with unlimited sides and our soup of the day, then savour the festive highlight — Baked Salmon with Honey Garlic Butter Glaze. End on a sweet note with our summer berries panna cotta for the perfect finish.

Festive Wonders Cocktail (S$23++ per glass)
Gin infused with butterfly pea flower, lychee, and dried orange peel.

VIEW MORE | MAKE AN ORDER | RESERVE ON CHOPE

 

Terms & Conditions:

  • Three days advance order and prepayment required.
  • Festive Wonders Platter is available for order from 11 November to 26 December 2024 and for dine in or for collection from 9 to 26 December 2024.
  • Festive Wonders Set Menu is available for dine in at Collective from 2 to 27 December 2024 for lunch.
  • Festive Wonders Cocktail is available for dine in at Collective from 2 to 27 December 2024.

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For more, please call us at +65-6812 6050 or email us at collective.singapore@daobydorsett.com.

Dao by Dorsett AMTD Singapore
6 Shenton Way, OUE Downtown 1, #07-01, Singapore 068809

Valid From: 11-11-2024 to 27-12-2024

June Holidays Staycay

Book a short staycay in our cosy Mint room or the spacious Mint Suite with complimentary Skyline Lounge Access!

Enjoy a nice dip in our Olympic-sized swimming pool, evening drinks and dinner at Escape Restaurant or have a family outing at the nearby City Square Mall with a myriad of shopping and dining options!

Mint Room : $288 nett with complimentary breakfast for 2 adults and 1 child

Mint Suite : $398 nett with complimentary Skyline Lounge access for 2 adults and 1 child

 

For reservations and enquiries, please email to reservations@onefarrer.com

Terms and Conditions

Only valid for stays from 1 - 30 June 2024.
Rate is subjected to availability upon confirmation.
Not applicable with any discount, promotion and voucher.
All prices are inclusive of service charge and prevailing government taxes.
One Farrer Hotel reserves the right to amend promotional details or terminate promotion without prior notice.

Valid From: 06-06-2024 to 30-06-2024

Dine & Dive To The Weekend - Escape Restaurant

Every Friday Starting From 14 June 2024 | 6:00 PM to 9:00 PM

 

Kick off a splendid start to your weekend with an outdoor BBQ dinner buffet by the poolside and revel in the picturesque sunset view at Escape Restaurant!

Indulge in a scrumptious spread of chef's grilled-on-the-spot seafood and meat specialties by our Master chefs such as Grain-fed Ribeye, Tiger Prawns, Oysters and premium choice cuts from our live carving station!  Don't forget the handmade desserts and fresh salad bar!

$88 ++ per guest (Complimentary usage of swimming pool)

Add-on Free Flow of Beverages

$58++ - Red Wine, White Wine, Spirits and Beer

$18++ - Non-Alcoholic

Reservations

Call 6705 7825 or email to fnbevents@onefarrer.com

Valid From: 14-06-2024 to 14-06-2024

Carlton Hotel Singapore Celebrates Dragon Boat Festival with handcrafted favourite

Carlton Hotel Singapore’s award-winning Wah Lok Cantonese Restaurant celebrates Dragon Boat Festival with a handcrafted Wah Lok’s Signature Pork Belly Rice Dumpling 瑶柱东波肉粽 ($28.80 nett, 600g), available for delivery and collection from 20 May to 10 June 2024.
At the heart of this sumptuous delicacy lies fork-tender pork belly, braised with Wah Lok's secret ingredients, following a traditional recipe handed down over time. This process ensures that each bite is infused with authentic Cantonese flavour.
Beyond the succulent pork belly, this rice dumpling features more than ten carefully selected ingredients, including ginkgo nuts, Japanese conpoy, lotus seeds, chestnuts, and salted egg yolk. The combination of textures and flavours harmoniously complements each other, marrying the richness of tradition with the finest ingredients. This masterpiece is crafted for solo indulgence or shared with friends and family for an unforgettable gastronomic adventure.

Pre-orders start on 15 April 2024 at e-shop. For more information and enquiries, please call +65 6311 8188 or email wah.lok@carltonhotel.sg

To stay updated with our latest promotions and highlights, visit our website or follow Carlton Hotel Singapore on Instagram and Facebook.

Carlton Hotel Singapore
76 Bras Basah Road, Singapore 189558

Valid From: 15-04-2024 to 10-06-2024

REVEL IN LUNAR NEW YEAR WITH AN EXCEPTIONAL GASTRONOMY

Share the joy of of the festive season with 'Abundance of Wealth' Celebratory Bundle (S$268 net), a delightful bundle filled with delicious items such as Prosperity Lo Hei with Smoked Nordic Salmon and Mini Abalone, Eight Treasures Chicken, and Traditional Yam Paste with Pumpkin and Gingko Nuts.

Other enticing creations from the menu include Braised Pork Knuckle with Sea Cucumber, Black Moss and Broccoli (S$118 net); Beef Brisket and Tendon Stew with Chu Hou Sauce (S$88 net); Golden Treasure Seafood Pot (S$198 net), and Double Prosperity Osmanthus Jelly with Gingko Nuts, Dried Longan, Goji Berry and Red Date (S$68 net).

Availability:
25 January to 24 February 2024
11 a.m. to 8 p.m.

CREDIT CARDS SPECIAL:
Citibank, DBS/POSB, HSBC, and UOB cardmembers enjoy:
- 15% off Lunar New Year items in a single receipt, valid from 25 January to 4 February 2024
- 10% off Lunar New Year items in a single receipt, valid from 5 February to 24 February 2024, excluding 9 February 2024 (eve of Lunar New Year)

For more information or to reserve, please visit HERE.

Terms and Conditions:

  1. All prices for takeaway items are inclusive of prevailing Goods and Services Tax (GST). For dine-in, items are subject to 10% service charge and prevailing Goods and Services Tax (GST). Please pre-order 3 (three) working days prior to collection.

Valid From: 25-01-2024 to 24-02-2024

High Tea by the Riverside- Grand Copthorne Waterfront Hotel

Daily, 2.30pm to 5.30pm

Escape the hustle and bustle of city life and book yourselves for an afternoon of culinary indulgence featuring gourmet bites and dainty desserts by the scenic Singapore River.

$62++ for two persons (includes two servings of coffee/ tea)

For reservations, please call or whatsapp 8168 1539, email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/tempotea

Tempo
Grand Copthorne Waterfront Hotel
392 Havelock Road
Singapore 169663

Valid From: 01-02-2021 to

Stay tuned for more upcoming F&B promotions!

 
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9 Jurong Town Hall Road, #02-05, Trade Association Hub, Singapore 609431 Follow us on Facabook linkedin
Tel +65 6517 9510 Email secretariat@sha.org.sg
Office Hours: 9 am to 6pm, Monday to Friday (excluding Public Holiday)